And I'm hosting the first night! Here's what's on MY MENU! Let me know if you'd like me to share any of the recipes...
Lots of Fresh Salads!!
-Homemade Chummus
-Radish, Edamame & Cucumber Salad
-Cabbage Salad with Cashews & Pomegranate
-Mixed Greens in Curry Dressing
-Grated Raw Beet Salad with Maple & Sunflower Seeds
-Avocado, Corn and Hearts of Palm Salad
-Spicy Heirloom Tomato Salad
-Gingered Mock-Crab Salad in Individual Won Ton Cups
-Babaganoush with Pomegranate
-The BEST Brisket Ever!
-Stuffed Artichoke halves (My favourite recipe from Poopa Dweck's "Aroma's of Allepo")
-Green Couscous- Made with Fresh Herbs, Pistachios, and Pesto
And of course, lots of great DESSERTS too:
-Carrot Cake
-Applesauce Harvest Cake ( a perfect Martha Stewart Recipe)
-Brownie Ice Cream Towers
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Can you post the brisket recipe and Prada if you have it?
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